Southwest Chicken Casserole

Many thanks to Amber for giving me this recipe!!! 

4 Chicken Breast

1 Can Cream of Chicken

1 Can Cream of Mushroom

1/2 Cup Chicken Broth

4oz Tomato Sauce

Fritos

Cheese

2 Cans Tomatoes and Chiles

Directions: 

In sauce pan combine soups, broth, taco sauce, and chicken. Boil until chicken is able to be shredded. Layer 9x13 pan with fritos. Pour sauce mix over fritos, cover with cheese and place in 350 degree oven until cheese is bubbling. Add some crunched up fritos on top for a little extra crunch!