Tuesday, April 14, 2009

Chicken Roll Ups

2 packages cresent rolls
Dash of pepper
1 package cream cheese
1/4 cup soft butter
2-3 green onions
2 cups cubed chicken cooked
bread crumbs
1 can cream of chicken soup

Mix cream cheese and butter until soft. Add chicken, pepper, and green onions in a bowl. Add to flattened cresent rolls and fold them up. Dip into butter and roll into the bread crumbs. Bake in over for 20 minutes at 350 degrees.

For sauce add cream of chicken and some milk, water and spice to taste.

No comments:

Post a Comment