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bRaNdY's CoOkBoOk

Tuesday, April 14, 2009

Grilled Chicken

1 cup water
1 cup vinegar
1 cube butter
2 TBSP salt

Mix ingredients together. Grill on grill or in the broiler. Keep smothering in sauce until cooked through.
Posted by Doug and Brandy at 9:42 PM
Labels: Chicken, Entree

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